<Ingredients (for 1 person)>

Milk Amazake Mochi

Amazake (straight type)...3 and 1/3 tablespoons (50g)

Milk: 3 and 1/3 tablespoons (50g)

Potato starch...1 and 1/2 tablespoons (13.5g)

ginger strawberry sauce

Strawberry...30g

Sugar...1 tablespoon (9g)

Grated ginger...1g

Lemon juice...1/4 teaspoon (1.3g)

<How to make>

1. Put the amazake, milk, and potato starch in a pot, mix well, turn the heat on low, and keep stirring with a wooden spoon until the whole mixture comes together like mochi.

2. Use a wet spoon to make bite-sized pieces and place in a bowl.

3. Put strawberries and sugar in a heat-resistant container, crush them coarsely, and heat in the microwave (600w) for 1 minute. *Heating time is a guideline when the sauce is doubled in volume.

4. Remove step 3, mix once, and heat again for 1 minute. To finish, add ginger and lemon juice, and when cool, pour over step 2.

<Nutritional value (for 1 person)>

Energy 164kcal Protein 2.8g Fat 2.0g Carbohydrate 34.2g

Dietary fiber 0.6g Salt equivalent 0.1g