Spicy pork and tofu side dish soup

<Ingredients (for 1 person)>

Pork minced meat...50g

Tofu...80g

Bean sprouts...50g

Grated garlic...2g

Grated ginger...2g

Chinese dashi stock...just over 1/2 teaspoon (1.5g)

Miso...1 teaspoon (6g)

Water...80ml

Chili pepper (sliced)...a little

Green onion (cut into small pieces)...1g

<How to make>

1. Add seasonings to a pot, mix, and heat.

2. Add the tofu to Step 1 and break it up into easy-to-eat pieces.

3. Add the pork and bean sprouts, cover, and simmer for about 5 minutes. Finish by adding green onions.

<Nutritional value (for 1 person)>

Energy 197kcal Protein 14.4g Fat 12.5g Carbohydrate 5.6g Dietary fiber 1.4g Salt equivalent 1.6g

 

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