Description
Ryukyu moromi vinegar is made by squeezing the sake lees left over from the distillation of awamori, a specialty of Okinawa. A “naturally fermented citric acid drink” that is moderately sweet and easy to drink, with a well-balanced combination of Ryukyu moromi vinegar and brown sugar.
Calorie per 100ml 84 (kcal) Protein 2.7 (g) Fat 0 (g) Carbohydrate 17.1 (g) Salt equivalent - (g) Sodium 6.6 (mg)
720ml
JFLA Sales Co., Ltd.
Marukin Chuyuu
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*Please note that the packaging and design are subject to change without notice.
* Depending on the delivery area, it may take longer to deliver than the number of days indicated.
*Gift wrapping is not available.
*Please note that large orders such as consecutive purchases may be canceled.
Sundrug Co., Ltd./Phone number: 0120‐009‐368
JAN
4902032755568
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Sale price¥4,980
In stock
