Description
We want to make use of the fermentation technology cultivated since Sojo 1711 for health. From that thought, the manufacturer's patented material "Sake lees fiber (pro fiber (R))" was born, which is manufactured using a triple fermentation method using rice as a raw material.
Concentrated with resistant protein and dietary fiber, this material supports a healthy daily life.
Choleste Ozeki Sake lees fiber
Concentrated with resistant protein and dietary fiber, this material supports a healthy daily life.
Choleste Ozeki Sake lees fiber
●Name: Food containing fermented sake lees and Angelica keiskei extract ●Ingredients: Fermented sake lees (manufactured in Japan), maltose, Angelica keiskei extract powder, yeast (containing zinc)/crystalline cellulose, HPC, cyclic oligosaccharides, calcium stearate, fine silicon dioxide, shellac
Take 6 capsules per day with water or lukewarm water.
●Store at room temperature, avoiding direct sunlight and high temperature and humidity.
●After opening, close the bag tightly and consume as soon as possible.
●The colored spots on the grains are derived from the raw materials.
●After opening, close the bag tightly and consume as soon as possible.
●The colored spots on the grains are derived from the raw materials.
Ozeki Co., Ltd. Customer Service Office
EL: 0798-32-2016 (9:00-17:00, excluding Saturdays, Sundays, and holidays)
EL: 0798-32-2016 (9:00-17:00, excluding Saturdays, Sundays, and holidays)
Ozeki
Japan
Ozeki
Disclaimer/advertising content
*Please note that the packaging and design are subject to change without notice.
* Depending on the delivery area, it may take longer to deliver than the number of days indicated.
*Gift wrapping is not available.
*Please note that large orders such as consecutive purchases may be canceled.
Sundrug Co., Ltd./Phone number: 0120‐009‐368
JAN
4901061467510
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